Astaxanthin ntụ ntụ CAS 472-61-7

Astaxanthin bụ ụdị carotenoid, nke bụ agba sitere n'okike nke a na-ahụ n'ọtụtụ nri. Karịsịa, agba a bara uru na-eme ka agba ọbara ọbara-oroma ya na-egbuke egbuke nye nri dịka krill, algae, salmon na lobster. A pụkwara ịchọta ya n'ụdị mgbakwunye ma kwadoro ya maka iji ya dị ka agba nri na nri anụmanụ na azụ.
A na-ahụkarị carotenoid a na chlorophyta, nke gụnyere otu algae akwụkwọ ndụ akwụkwọ ndụ. Microalgae ndị a Ụfọdụ n'ime isi mmalite astaxanthin gụnyere haematococcus pluvialis na yist phaffia rhodozyma na xanthophyllomyces dendrorhous. (1b, 1c, 1d)
A na-akpọkarị ya "eze nke carotenoids," nnyocha na-egosi na astaxanthin bụ otu n'ime antioxidants kachasị ike n'okike. N'eziokwu, egosila na ikike ya ịlụso free radicals ọgụ dị elu okpukpu isii, karịa vitamin C, okpukpu ise na iri ise na ise, na karịa beta-carotene okpukpu iri anọ.
Astaxanthin ọ dị mma maka mbufụt? Ee, n'ime ahụ, a kwenyere na ihe ndị na-egbochi antioxidant ya na-enyere aka ichebe megide ụdị ọrịa ụfọdụ na-adịghị ala ala, na-agbanwe ịka nká akpụkpọ ahụ ma na-ebelata mbufụt. Ọ bụ ezie na ọmụmụ ihe ndị mmadụ mere pere mpe, nnyocha dị ugbu a na-egosi na astaxanthin na-abara ahụike ụbụrụ na obi uru, ntachi obi na ọkwa ike, na ọbụna ọmụmụ nwa. Nke a bụ eziokwu karịsịa mgbe e mere ka ọ dị ka esterified, nke bụ ụdị ebumpụta ụwa mgbe astaxanthin biosynthesis na-eme na microalgae, dịka egosiri na ọmụmụ anụmanụ.