Apigenin CAS Nke 520-36-5
| Mgbanwe Efrata | Apigenin 3%;Apigenin 90%;Apigenin 95%;Apigenin 98% |
| Cas No | 520-36-5 |
| Usoro ọgwụ | C15H10O5 |
| Solubility | Na-adịghị edozi n'ime mmiri |
| Otu | Mwepụta ihe ọkụkụ, mgbakwunye, nlekọta ahụike |
| Ngwa | Antioxidant |
Apigenin bụ ngwakọta bioflavonoid nke enwere ike ịhụ n'ụdị osisi na ahịhịa dị iche iche.Chamomile tii bara ụba na ya ma na-enwe mmetụta na-ebelata nchekasị mgbe a na-ewere ya na nnukwu doses.N'ọ̀tụ̀tụ̀ dị elu, ọ nwere ike ịgba ọgwụ mgbochi.Apigenin bụ flavonoid sitere n'okike nke a na-achọta n'ụdị osisi dị iche iche n'ụdị phytoalexin, nke sitere na osisi celery akọrọ umbelliferous, mana a na-ahụkwa ya na osisi ndị ọzọ dị ka chamomile, honeysuckle, perilla, verbena, na yarrow.Apigenin bụ antioxidant sitere n'okike nke nwere mmetụta nke ibelata ọbara mgbali na arịa ọbara diastolic, na-egbochi atherosclerosis na igbochi etuto ahụ.E jiri ya tụnyere flavonoids ndị ọzọ (quercetin, kaempferol), ọ nwere njirimara nke nsi dị ala na enweghị mutagenicity.
Chamomile wepụ apigenin, ejiriwo ogologo oge mee ihe maka mmetụta dị jụụ na ike ịkwado ụda nkịtị nke tract digestive.A na-eji ya dị ka ihe ọṅụṅụ mgbe nri abalị na ụra gasịrị.
A na-ejikwa ya agwọ ọrịa dị iche iche, gụnyere colic (karịsịa na ụmụaka), afọ ntachi, ọrịa iku ume elu dị nro, mgbu tupu oge ezumike, nchekasị na ehighi ura.
A na-ejikwa ya agwọ ọnya na gbawara ara ara na ndị nne na-enye nwa ara, yana obere ọrịa akpụkpọ anụ na abrasions.A pụkwara iji mmiri ntanye anya nke sitere na mkpuru osisi ndị a na-agwọ ọnya anya na obere ọrịa anya.
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