Apigenin CAS Nke 520-36-5
| Mgbanwe Efrata | Apigenin 3%; Apigenin 90%; Apigenin 95%; Apigenin 98% |
| Cas No | 520-36-5 |
| Usoro ọgwụ | C15H10O5 |
| Solubility | Na-adịghị edozi n'ime mmiri |
| Otu | Mwepụta ihe ọkụkụ, mgbakwunye, nlekọta ahụike |
| Ngwa | Antioxidant |
Apigenin bụ ngwakọta bioflavonoid nke enwere ike ịhụ n'ụdị osisi na ahịhịa dị iche iche. Chamomile tii bara ụba na ya ma na-enwe mmetụta na-ebelata nchekasị mgbe a na-ewere ya na nnukwu doses. Na oke doses, ọ nwere ike ịgba ọgwụ mgbochi. Apigenin bụ flavonoid sitere n'okike nke a na-achọta n'ụdị osisi dị iche iche n'ụdị phytoalexin, nke sitere na osisi celery akọrọ umbelliferous, mana a na-ahụkwa ya na osisi ndị ọzọ dị ka chamomile, honeysuckle, perilla, verbena, na yarrow. Apigenin bụ antioxidant sitere n'okike nke nwere mmetụta nke ibelata ọbara mgbali na arịa ọbara diastolic, na-egbochi atherosclerosis na igbochi etuto ahụ. E jiri ya tụnyere flavonoids ndị ọzọ (quercetin, kaempferol), ọ nwere njirimara nke nsi dị ala na enweghị mutagenicity.
Chamomile wepụ apigenin, ejiriwo ogologo oge mee ihe maka mmetụta dị jụụ na ike ịkwado ụda nkịtị nke tract digestive. A na-eji ya dị ka ihe ọṅụṅụ mgbe nri abalị na ụra gasịrị.
A na-ejikwa ya agwọ ọrịa dị iche iche, gụnyere colic (karịsịa na ụmụaka), afọ ntachi, ọrịa iku ume elu dị nro, mgbu tupu oge ezumike, nchekasị na ehighi ura.
A na-ejikwa ya agwọ ọnya na gbawara ara ara na ndị nne na-enye nwa ara, yana obere ọrịa akpụkpọ anụ na abrasions. A pụkwara iji mmiri mmiri anya nke sitere na mkpuru osisi ndị a na-agwọ ọnya anya na obere ọrịa anya.
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Ọrụ Ogo
Anyị nwere usoro njikwa mma nke ọma ma mejuputa ụkpụrụ njikwa mma siri ike site na ụlọ nkwakọba ihe ruo n'ahịrị mmepụta.
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